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Join celebrated food campaigner and cookbook writer Hugh Fearnley Whittingstall as he celebrates the publication of his latest book and talks about his inspirations, the value of great ingredients and the role that nostalgia plays in our food choices.
The perception has always been that the food we love can't also be good for us, but with his latest collection of recipes Hugh sweeps away this idea in one fell swoop. Ultimately, by leading us on a journey to tweak our taste buds and pamper our palates he reveals that we can take as much pleasure - and ultimately more - from dishes that we know will do us good.
Hugh will be in conversation with acclaimed BBC broadcaster Jemma Woodman.
Please note this event will be held at Solskinn: The Church (10 Killigrew St, Falmouth TR11 3PG).
Falmouth Book Festival - Hugh Fearnley Whittingstall in Conversation
Tuesday 18th October, 7.30pm
A £1 Poly Fund payment is added to each ticket sold.
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